5 Simple Statements About Veg fried momos recipe at home Explained
[16] Some argue that momos ended up launched in Tibet by a Nepalese Newari princess who was married to a Tibetan king within the late fifteenth century. considering the fact that from the Newar language, mome (Newar: मम) indicates cooking by steaming.[fifteen] In Tibet, the filling of the dish was generally meat, such as yak and sometimes potat